Food guide · Cooked tempeh
Tempeh: nutrition and portions
Cooked tempeh: 195 kcal and 19.91 g protein per 100 g. Explore household weights, preparation notes and a calculator for your portion.
Source: USDA FoodData Central · Nutrition checked 11 September 2026
Nutrition calculator
What's in your portion?
Cooked tempeh. Adjust the edible weight to calculate nutrition.
- Energy
- 195 kcal
- Protein
- 19.9 g
- Carbohydrate
- 7.6 g
- Fat
- 11.4 g
- Fibre
- Not reported
This calculates nutrition only. These weights are not tested FODMAP limits or recommended servings.
What does this say about FODMAPs?
This USDA record does not establish a FODMAP rating or a tested serving limit for tempeh. Use this page to understand the preparation and nutrition, and discuss food-specific guidance with your dietitian.
The nutrition calculator uses grams for cooked tempeh. It does not measure FODMAP content, determine a personal tolerance, or account for other ingredients.
Use the matching preparation
These values describe cooked tempeh. Fibre is not reported in this record and is shown as unavailable. A marinated product needs its sauce counted too.
Nutrition at common portion weights
| Portion | Weight | Energy | Protein |
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Where the numbers come from
USDA FoodData Central, SR Legacy, record 172467. Bornly's matching reference entry is “Tempeh, Cooked”. Values are per 100 g, scaled by your entered edible weight and rounded for display. Missing nutrients remain unavailable, not zero.
View the original USDA nutrition recordNutrition and diet sources
NIDDK provides general education about diet and IBS, not a rating for this food. The USDA values are nutrition references, not a FODMAP laboratory test.